We landed in SLC on Thursday afternoon and then drove up to Logan. I really like Logan, nice town. We made it to our hotel, had a quick bite to eat, then drove around the 5k course that Erica will be doing.
On Friday morning, we decided to run the 5k course for TOU, which Erica will be running, and it basically follows the last 2.7 miles of the marathon. It seemed basically flat. We then met our friend Stacy and drove up to the marathon start line. The canyon which is the first 14 miles is definitely downhill, but it isn't crazy downhill, much more gradual, which is a good thing.
At the expo, Erica got caught up in the excitement of the marathon, and switched from the 5k to the marathon. She has NO marathon training at all. This should be interesting. We ate at a restaurant called Le Noone Friday night, good food. | 